oil of cinnamon

oil of cinnamon 基本解释

【化】肉桂油，桂皮油

化学

重点词汇

• ofprep. 的, 属于
• oiln. 油, 石油, 油画颜料 vt. 涂油于, 使融化成油状, 加油于 vi. 加燃油, 融化
• cinnamonn. 肉桂, 肉桂树皮, 肉桂色 a. 肉桂色的, 浅黄褐色的

oil of cinnamon 双语例句

1. 1、 Simmer a few drops of the essential oil of cinnamon, Nutmeg and other spices.
   炖汤时滴上几滴肉桂、肉豆蔻和其他香料精油。
2. 2、 After being processed by molecular distillation technique, the content of trans-Cinnamaldehyde in Yunnan cinnamon oil was raised to 92.14%. Their quality was close to that of the Guangxi cinnamon oil, or better.
   云南肉桂油经分子蒸馏精制后，反式肉桂醛相对百分含量可提高到92.14%，达到或超过了广西肉桂油。
3. 3、 The cassia oil is that the leaf distillation of the cinnamon has, and the a little yellow or yellowish-brown bright and clean fluid, have strong fragrance.
   桂油是桂树的叶子蒸馏而得，为微黄或黄棕色的明净油液，具有浓郁的芳香。