stir-fry
stir-fry是什么意思、stir-fry怎么读
读音：[ˈstɜː fraɪ]
[ˈstɜːr fraɪ]
stir-fry 基本解释
v. 翻炒; 炒; 煸
n. 炒菜
stir-fry 词性变化
重点词汇
stir-fry 详细解释
verb
- 翻炒；炒；煸
to cook thin strips of vegetables or meat quickly by stirring them in very hot oil- stir-fried chicken
油爆鸡
- stir-fried chicken
noun
- 炒菜
a hot dish made by stir-frying small pieces of meat, fish and/or vegetables
stir-fry 双语例句
- 1、
stir-fry the vegetables until crisp.
将蔬菜煸炒至变脆。 - 2、
Serve the stir-fry with 'instant' noodles.
将炒菜和“方便”面一起端上桌。 - 3、
If this was a bird in real life, I'd stir-fry it all the way back to the endangered list.
这鸟儿要是真的，我就炸了她吃，直到这货成为频危物种。 - 4、
Saute shallots in 2 tbsp oil. Add beef and stir-fry until almost done.
用2汤匙爆香乾葱，加入牛柳炒至9成熟。 - 5、
The effect of cooking on the glucosinolate content of vegetables was then studied by investigating the effects of cooking by boiling, steaming, microwave cooking and stir-fry.
然后通过煮、蒸、微波和快炒研究蔬菜中硫代葡萄糖酸盐的含量。 - 6、
Add the potatoes and stir-fry until a golden peel forms, but be careful not to let them char or stick.
加入土豆丁，翻炒至金黄色表皮形成，但小心不让它们破裂或粘粘。 - 7、
Beat eggs, stir-fry until cooked.
鸡蛋打散，炒熟。 - 8、
stir-fry pork in 2 tbsp oil until almost done. Add green bell pepper and Lee Kum Kee Premium Oyster Sauce. Stir well until pork is done.
用2汤匙油将肉丝炒至9成熟，加入甜青椒及李锦记旧庄特级蚝油，炒匀至肉丝熟透。 - 9、
Did the that stir-fry cargo Shandong for strong man's a night actually go where?
炒货山东壮汉一夜之间究竟去了哪里？ - 10、
We're having a vegetable stir-fry for supper tonight.
饭我们有热炒的蔬菜吃。 - 11、
Saute garlic in 2 tbsp oil. Add beef and stir-fry until done. Stir in bell pepper, sauce mix and heat through.
制法：1.用2汤匙油爆香蒜头，加入牛柳炒熟，下甜椒及芡汁炒匀至热透。 - 12、
HOW TO EAT IT: Simply shred the stalks into thin strips and add to stir-fry or serve steamed.
食用方法：将茎秆切丝状，用旺火炒或者隔水蒸。 - 13、
stir-fry beef fillet in 2 tbsp oil until done. Stir in Lee Kum Kee Black Pepper Sauce and heat through.
用2汤匙油炒熟牛柳，加入李锦记黑椒汁及大蒜，炒匀至热透。 - 14、
stir-fry furnace is the most common and most Chinese cuisine cooking equipment mainly.
炒炉是中式烹饪最常用和最主要的炉具设备。 - 15、
stir-fry prawn meat, scallop, gingko nuts, red bell pepper, asparagus and carrot in 2 tbsp oil until done. Stir in seasoning mix, roasted cashew nuts and heat through.
用2汤匙油将虾肉、带子、白果、甜红椒、芦笋及甘笋炒熟，拌入调味料及腰果，炒匀至热透。 - 16、
Try this simplified version of Orange Pork Chop stir-fry.
试一下这个糖醋猪扒的简化版本吧。 - 17、
The performer put some rise on the cloth and stir-fry it with a small dustpan.
表演者拿一个小簸箕在上面炒，过一会，爆米花就出来了。 - 18、
The menu is miso soup with deep-fried tofu and seaweed, grilled chicken with a six-vegetable stir-fry accompanied by a bowl of rice, a carton of milk and fresh kiwi fruit.
今天的菜单是味噌汤、炸透的豆腐、海带、烤鸡肉、六种蔬菜的炒菜，以及一碗米饭、一盒牛奶和新鲜的奇异果。 - 19、
stir-fry glutinous rice cake with hairy crab
上海年糕毛豆炒花雕大闸蟹 - 20、
Uncle Zhao: stir-fry the eggs with the green onions.
赵本山：这鸡蛋和大葱一炒。 - 21、
Saute red chili in remaining oil. Add chicken and stir-fry until done. Add celery, carrot, sauce mix and heat through. Stir in pine nuts.
用剩下的油爆香红辣椒，下鸡肉炒熟，加入西芹、甘笋及芡汁，炒匀至热透，拌入松子仁。 - 22、
I've tried to stir-fry some Chinese dishes after I visited San Francisco Chinatown last year.
我去年到旧金山唐人街去过以后，我就试着炒了几样中国菜。 - 23、
Then put chestnuts into the cauldron and stir-fry them.
然后再加入栗子一起翻炒。 - 24、
stir-fry vegetarian abalone in 2 tbsp oil. Add sugar snaps, lily bulb, carrot, sauce mix and heat through.
用2汤匙油炒香素鲍鱼，加入蜜糖豆、鲜百合、甘笋及芡汁，炒匀至热透。 - 25、
Add the broccoli and mushrooms, and stir-fry for2 minutes.
接着放入西兰花和蘑菇，炒2分钟。 - 26、
Throw together a quick stir-fry with frozen veggies and either boneless chicken or ( my favorite) tofu with soy sauce or tamari.
你只需要把冷冻蔬菜和去骨鸡肉放到锅里，炒一炒，过过热，就可以出锅了。 - 27、
Wang: Generally speaking, Chinese families stir-fry food often.
王：一般来说，中国的家庭吃炒菜比较多。 - 28、
Saute ginger and green onion in 1 tbsp oil. Add lobster, chicken and stir-fry until one.
制法：1.用1汤匙油爆香姜及葱，下龙虾肉及鸡肉炒熟。 - 29、
Saute garlic and red chili in 1 tbsp oil. Add enoki mushrooms and stir-fry until tender. Stir in sauce mix, cook through and pour over pumpkin balls.
用1汤匙油爆香蒜蓉及红椒粒，下金菇炒至软身，加入芡汁炒匀至热透，淋在南瓜球上。